lemon, jalapenos, pickled raisins, cilantro, cumin aioli
classic buffalo or white bbq sauce, celery, ranch
hen of the woods, herb aioli
salsa verde, roasted toybox squash, forbidden rice
soy yuzu, pickled ginger, wasabi aioli
braised mushroom, garlic confit, lavash bread, chives
white meat, apple & herb slaw, pickles, secret sauce, brioche
yellowtail tuna, citrus vinaigrette , pickled fresno chile, fried
capers, radish, cilantro, cara cara
Garlic aioli, caramelized onions
sea salt, extra virgin olive oil, fresh black pepper, chive &
shaved fennel salad, pickled mustard seeds, crostini
Baked beef bacon, caramelized onion, crème fraiche, lavash bread
Hand cut, shives, parsley, shallots, egg yolk
brown gravy, capers, parve cheddar, pickled fresno, parmesan, steak fries, parsley
ahi tuna, avocado, shallots, micro cilantro, soy vinaigrette, puffed wonton
san marzano tomatoes, breadcrumbs, mustard frill
black & white sesame crust, scallion kimchi, soy, ginger
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Gem lettuce, croutons, “parmesan”
beef bacon lardon, eight minute boiled egg, heirloom cherry tomatoes, pickled red onions, creamy vinaigrette, chives, parsley
Mesclun mix, chicken breast, avocado, cilantro, corn, tomatoes, tortilla chips, red onion, bbq ranch dressing
Mesclun mix, chicken breast, avocado, cilantro, corn, tomatoes, tortilla chips, red onion, bbq ranch dressing
green papaya, shaved cabbage, shaved carrots, cilantro, green onion, mango, toasted peanuts, red onion, roasted peanut vinaigrette
this weeks harvest
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salsa verde,truffle oil, toasted almonds
beef lardons, garlic, shallots, chili flake
housemade pasta, classic bolognese
Cast iron seared
forbidden rice, sauteed squash, petite herbs
IN-HOUSE GROUND BEEF, TOMATO SAUCE
double patty, mustard, grilled onions, pickles, melted parve
cheddar cheese, shoestring fries
In house ground ribeye, calotte & filet, parve cheddar cheese, lettuce, tomatoes, onions, special sauce, shoestring fries
crispy breaded chicken breast, apple & herb slaw, pickles, secret sauce, brioche
pounded chicken breast, swiss chard, garlic mashed potatoes, white wine caper sauce
breast, leg & thigh, sauteed toybox squash, mashed potato,
au jus
crispy breaded chicken breast, apple & herb slaw, pickles, secret sauce, brioche
Dried aged
grilled asparagus, farmers market vegetables, saffron couscous
Dried aged
market salad, potatoes lyoness
Lean cut skirt steak, garlic aiol
12 oz Ribeye , lyoness potatoes
Bone-in, au jus, crispy onion,
whipped garlic potatoes
roasted asparagus, lamb jus, truffle mash
roasted asparagus, lamb jus, truffle mash
Seared duck breast & leg confit, orange gastrique,
citrus and shaved fennel salad, duck fat potatoes
Entrees are served with your choice of potatoes or a side salad
Larger eye, lean cut
Center lean cut
Nice marbling
Nice marbling
High marbling
High marbling
BONE-IN ribeye, great marbling
Garlic aioli
Chives
Rosemary, thyme
sour cream, chives, beef bacon
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Parsley, truffle aioli, ketchup
Pickled fresno chile, shallots, garlic, lemon
Bearnaise, grilled lemon
Executive Chef: David Lopez
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